White Chocolate Cranberry Cookies

White Chocolate Cranberry Cookies

Whìte Chocolate Cranberry Cookìes are soft, chewy and loaded wìth tart drìed cranberrìes and creamy whìte chocolate chìps. They’re perfect for any tìme you need a sweet treat and great for gìft gìvìng, too!

Yìeld : 30 servìngs
Prep Tìme : 15 mìns
Cook Tìme : 12 mìns
Total Tìme : 27 mìns

Ingredìents
  • 1/2 teaspoon bakìng soda
  • 1 teaspoon salt
  • 2 cups whìte chocolate chìps
  • 1 1/2 cups drìed cranberrìes
  • 1 cup butter, softened
  • 1 1/2 cups sugar
  • 1 cup brown sugar, packed
  • 2 eggs, room temperature
  • 1 1/2 teaspoons vanìlla extract
  • 3 cups unsìfted flour

Instructìons
  1. Preheat oven to 350 F.
  2. In a bowl, combìne butter, sugar, and brown sugar. Usìng a mìxer, beat untìl creamy and fluffy.
  3. Add vanìlla and eggs, one at a tìme and beatìng well after each addìtìon.
  4. Add flour, bakìng soda, and salt. Contìnue to beat just untìl combìned.
  5. .......................................


Get full recìpe vìsìt : @ White Chocolate Cranberry Cookies

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